A celebration wine with one of the most versatile, citrus tasting hybrids. If you love the dry Vidal Blanc, you will have to try this carbonated version. A Hybrid grape - sometimes called "The Nectar of the North" Developed in 1930's by French breeder Jean Louis Vidal. Same grape used in our Late Harvest Vidal Blanc and our sweet and dry Vidal Blanc.
Serve with your favorite brunch menu, or add a strawberry or raspberry to the flute.